1kg - Grass-fed Keisangyū Wagyu Beef Ribs

 Keisangyū Wagyu Beef Ribs are a true indulgence, known for their rich marbling and deep, savoury flavour. The marbling keeps the meat tender and juicy, making every bite incredibly satisfying. Whether slow-cooked, smoked, or grilled, these ribs offer an exceptional balance of succulent beef and intense umami, delivering a melt-in-your-mouth experience that’s perfect for BBQs and special occasions.